Packed full of beautiful aromatic spices - my delicious and flavourful gingerbread loaf!
A mouth-watering mix of traditional gingerbread spices including woody cinnamon, sweet nutmeg, pungent cloves and spicy ginger - all wrapped together with a hint of orange and topped with a sprinkling of chopped dry roasted almonds.
Delicious as is, lightly warmed, toasted, grilled or dry pan-fried - and of course with lashings of butter!
Have you tried it with Pic's Crunchy Peanut Butter - next level yum!
Comes sliced - let me know if you would prefer it uncut
Made with premium gluten free ingredients
"Keep me for a few days at room temperature/pantry in an air-tight container, about a week in an airtight container in the fridge or months in a zip lock bag in the freezer"
Nutritional Info
Nutrition per slice - 16 slices per loaf
Net Carbs - 1.0
Protein - 5.6
Fat - 15.5
Calories - 170.4
Allergens: almonds
, egg